Jens'Reserve
The dining room at Jens' Restaurant

Jens'

est. '88

Restaurant & Wine Bar

Continental cooking · Alaskan seafood · Danish soul

Anchorage, Alaska · Since 1988

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Since 1988◆Continental◆Alaskan Seafood◆Danish Soul◆Wine Bar◆Anchorage◆

A prologue

Since nineteen eighty-eight, we've set the table for first dates and fortieth anniversaries — with the same devotion to flavor, and the same glass of something remarkable. 

— Chef Nancy Alip, Owner

Chef plating Alaskan halibut

Chapter I · The Craft

Cooked with
two hands
and thirty-seven years.

A kitchen led by Chef Nancy Alip, plating a menu written by the seasons and the boats. Continental technique. Alaskan pantry. Danish heart.

Chapter II · The Menu

From the kitchen.

Onion Crusted Rockfish01$44

Alaskan · signature

Onion Crusted Rockfish

→
The Almost World-Famous Pepper Steak02$52

On the menu since '88

The Almost World-Famous Pepper Steak

→
Chocolate Decadence03$16

House made · nightly

Chocolate Decadence

→
Wine cellar at Jens'

Chapter III · The Cellar

A cellar
with a
point of view.

Old-world classics and new-world discoveries — poured by staff who actually know the difference. Ask for a pairing. We insist.

150+

Selections

37

Years pouring

1

Perfect glass

A glass of wine poured tableside

Pour a little. Taste. Decide together. Then the good bottle comes out. 

— House rule

A candlelit table setting

Chapter IV · The Room

The room is
a gallery.

Our walls are hung with contemporary work from Alaska's most-loved painters, potters and sculptors — curated in partnership with Georgia Blue & Blue Hollomon Gallery, just across the parking lot.

Every piece on the wall is for sale. Ask your server — we'll arrange an introduction.

4.6 ★ · 537 Google Reviews

What guests are saying.

"Stylish, quiet, outstanding service. Halibut is the BEST !!!"

Google review

"Great wine list, knowledgeable staff, fantastic food."

Google review

"Always an excellent menu. Everything cooked to perfection."

Google review

"The Chocolate Decadence is worth a second dessert."

Google review

"Our favorite Anchorage table for special occasions."

Google review

Chocolate Decadence

Save room

The Key Lime Pie is worth the drive. The Chocolate Decadence is worth the second dessert. 

— from a recent guest

Chapter V · The Table

Come sit
with us.

Reservations are always a good idea, especially on weekends and around the holidays.

Hours

Tuesday — Saturday

2:00 PM to 10:00 PM

Closed Sunday & Monday

Address

701 W 36th Ave.

Anchorage, AK 99503

Contact

(907) 561-5367

info@jensrestaurant.com